Vault City Brewing has just reached an agreement for their new Triple Fruited Mango flavoured beer to be available at 100 Waitrose stores and 250 for Sainsbury’s outlets, and online via both supermarkets’ websites. This modern sour beer is 6.2% ABV (Alcohol by Volume) and is sold in cans of 440ml. This comes shortly after […]
EDINBURGH BASED BREWERY SEES MORE INTEREST FROM SUPERMARKETS Read More »
The Scottish Restaurant Awards, a prestigious annual event that recognises the best restaurants and culinary talent in Scotland, has announced its finalists for 2023. Following the voting process where the public considered everything from food quality to service and ambiance, the finest restaurants and dining establishments in Scotland have been shortlisted in various categories. The
FINALISTS ANNOUNCED FOR THE SCOTTISH RESTAURANT AWARDS 2023 Read More »
Plans for 27 new shops and restaurants for Manchester Airport new Terminal 2 as part of its £1.3bn transformation have been revealed. The extended departure lounge is expected to feature a food market alongside a boutique high street-style shopping area including a champagne bar and premium brands, artisan cafes and a brasserie. The plans were
The Scottish Chippy Awards 2023, the first-ever awards ceremony that celebrates the best fish and chip shops in Scotland, has announced its finalists. The competition, which was open to all fish and chip shops across Scotland, saw hundreds of entries from across the country. The finalists will now compete for the top spot in each
FINALISTS FOR THE INAUGURAL SCOTTISH CHIPPY AWARDS 2023 Read More »
Brewing giant Heineken says it hopes to support 600 new jobs with a £40 million investment in its Star Pubs & Bars estate. The Edinburgh-based pub, cider and beer business said it will spend the money this year upgrading 570 pubs across the UK. It said neighbourhood locals are set to benefit most, in keeping
HEINEKEN SUPPORTING NEW JOBS WITH MULTIE MILLION PUB UPGRADE Read More »
Over 800 jobs have been put at risk after Prezzo announced plans to shut 46 loss-making restaurants after being hit hard by soaring energy and food costs. The Italian restaurant chain has said about 810 workers are at risk of redundancy as part of the overhaul. Bosses at the private equity-owned businesses said the cuts,
PREZZO TO CLOSE 46 RESTAURANTS PUTTING HUNDREDS OF JOBS AT RISK Read More »
Left to Right: Seaforth Chef Venca Jaros, Duty Manager Demi Yorke and General Manager Jody Keating A highland hospitality business has moved to sidestep the region’s crippling housing shortage by investing in bespoke, low-rent accommodation for staff. Owners of The Seaforth in Ullapool were facing the reality of not being able to fully open their
HOSPITALITY FIRM SECURES LOW RENT PERMANENT WORKER ACCOMMODATION Read More »
Boss pizza has announced plans to expand into London as part of its national expansion plans. Their growth has been fuelled by an ambitious management team who have been busy building the foundations that would enable rapid growth in this sector. The latest store will be located at 307 Uxbridge Road, Acton, West London and
SCOTTISH PIZZA COMPANY EXPANDS INTO LONDON Read More »
Its crunch time for a popular crisp maker as it unveils its brand new packaging and prepares to hit supermarket shelves next month. Taylors Snacks will launch the ‘Taylors’ brand on its crisps and popcorn ranges, replacing the Mackie’s of Scotland branded bags, while the award-winning products within will remain the same. The move follows
LEADING FAMILY SNACK FIRM REVEALS FRESH NEW LOOK Read More »
Selecta Group is showcasing its 20 new sustainable coffee blends under the Pelican Rouge brand at London Coffee Festival. The company is exhibiting on the 20-21 April at stand number G04. Selecta is offering tastings of a selection of the new range of Pelican Rouge Coffee. The London Coffee Festival is Pelican Rouge’s first UK event, and
SELECTA UK RELAUNCHES NEW SUSTAINABLE COFFEE BLENDS Read More »
