Hospitality

FAMILY RUN HOTEL RECOGNISED WITH BUSINESS ACCOLADE

A Scottish family-run hotel business has been recognised as the best in the country. Crieff Hydro Family of Hotels has been crowned the Family Business of the Year for Scotland by Family Business United. The renowned collection of hotels includes Crieff Hydro Hotel, Peebles Hydro Hotel, and Ballachulish Hotel and Isles of Glencoe Hotel in […]

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MACKIE’S SECURES NEW LISTINGS WITH DONALD RUSSELL

 (L)  Sales and Marketing Director at Mackie’s of Scotland, Mac Mackie and (R) Chief Executive Officer at Donald Russell, Kenneth Clow Two Scottish family businesses are celebrating the great taste of the North-East’s food scene with a new partnership. Mackie’s of Scotland has secured new listings with online retail butcher Donald Russell which will see its Traditional,

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WINNERS OF THE SCOTTISH CAFÉ AWARDS REVEALED

Over 200 of Scotland’s elite café professionals gathered at the Marriott Hotel Glasgow on Monday 27th June for a memorable night, put on to recognise and reward the best in the coffee industry. The awards celebrated the breadth of talent and entrepreneurial spirit that exist in this country as well as the efforts and dedication of

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SCOTTISH BEER FIRM AMONG B-CORP LIST

The Clydebank-based beer firm Brewgooder is among the Scottish brands honoured by B-Corp. This is the third time they’ve made the list. Brewgooder said it was on track to contribute £100,000 to high-impact projects this year, with funds to be shared among several key areas, including clean water and sanitation, food provision, reducing inequalities, and

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WINNERS FOR THE SCOTTISH TAKEAWAY AWARDS 2022 REVEALED

Last night saw the second ever Scottish Takeaway Awards have been announced take place at The Marriott Hotel in Glasgow with 150 representatives from the industry gathered to celebrate those who shone brightly in recent years. These Awards recognise those who are the real masters in their category; from the Best Italian and Oriental Takeaway

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YOUNG WOMAN MANAGES TO BALANCE BEING A NURSE & RUNNING A TAKEAWAY

A Scottish takeaway owner has discussed how she became one of the country’s youngest entrepreneurs after leaving school. Rebecca Cheuk, 21, from Buckhaven, Fife, opened quirky fast food eatery, while juggling her job as a nursing auxiliary at Victoria Hospital. She used thousands of pounds that she had saved up and invested it into opening her self-named takeaway, based

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EDINBURGH STUDENT LAUNCHES NEW FOOD VENTURE

Kael Begbie (pictured above) has been announced as the inaugural winner of Edinburgh Napier University’s Appin Entrepreneurship Award for his plans to launch a new food business . As well as the accolade, he has received £2,000 after coming out ahead in the competition held at the university’s Bright Red Triangle. Mr Begbie, who will this week

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