Food & Drink

The GlenAllachie Distillery announced yesterday that the penultimate bottling in The Past, Present & Future Series as an ultra-rare Japanese cask finished Single Malt Scotch Whisky: The GlenAllachie Billy Walker 50th Anniversary Present Edition 16-year-old Mizunara Virgin Oak Cask Finish.   Launched in May, the landmark range honours the remarkable half century long career of […]

Scottish crisp maker Mackie’s at Taypack is to change its brand after buying out its joint venture partner’s shares in the business. The move marks the end of a long-standing collaboration between the Perthshire-based company and ice cream producer Mackie’s of Scotland which was launched in 2009 under the Mackie’s of Scotland brand. In February,

A new Coastal Haar gin has been launched inspired by the East Neuk of Fife and including botanicals foraged from its rugged shoreline. The new limited edition flavour, which has been created by Darnley’s Gin, features nine botanicals and is infused with elements of sea buckthorn and sugar kelp which have been locally and sustainably

 (L)  Sales and Marketing Director at Mackie’s of Scotland, Mac Mackie and (R) Chief Executive Officer at Donald Russell, Kenneth Clow Two Scottish family businesses are celebrating the great taste of the North-East’s food scene with a new partnership. Mackie’s of Scotland has secured new listings with online retail butcher Donald Russell which will see its Traditional,

The Clydebank-based beer firm Brewgooder is among the Scottish brands honoured by B-Corp. This is the third time they’ve made the list. Brewgooder said it was on track to contribute £100,000 to high-impact projects this year, with funds to be shared among several key areas, including clean water and sanitation, food provision, reducing inequalities, and